French Press Brewing Reference Guide
This is a reference guide for 250ml coffee.
You will need:
Step 1.
Warm up the press to maintain the temperature with hot water.
Step 2.
Measure out 18g of coffee beans and grind it as coarse as chunks of sea salt.
Step 3.
Add coffee ground into the press and discard 250 ml of hot water.
Step 4.
Start the timer. Use a spoon/ spatula to give it a good stir for 30 sec.
Step 5.
At 2:00, stir 30 sec again.
Step 6.
At 5:00, firmly push the press all the way down.
Final step.
Serve and enjoy.